Refine
Date Range Clear
Recorded by Clear
Keywords Clear
Partnerships Clear
- No matching terms.
Organizations Clear
Places Clear
Languages Clear
Initiatives Clear
Larry Eiler, a retired PR professional and widow, speaks with Elizabeth Kagan, a graduate student at University of Michigan, on his wife's unexpected passing in 2015. He shares his journey of how he's learned to manage his grief and his...
One Small Step partners Kath Van Winkle (66) and Barron Evans (68) have a conversation about their mutual desire for clarity in political conversations, politics in their communities and families, and the role of faith in their viewpoints.
John Delisa and Cameron Scharff discuss a hypothetical change in behavior for a town in northern Michigan in 2030 to help combat climate change. This includes changes both small and large for folks from different socioeconomic backgrounds.
Cynthia Cottrell (?) interviewed Yuhan Jiang (20), students at the University of Michigan in Ann Arbor, MI, about her transforming the community she lives in by creating a personal space to plant a garden. She is hoping that her garden...
In this interview Nate Misra speaks with Erin Baldwin about her eco-teams initiative and the impact it has had on the community. She elaborates on her successful implementation of Lewin's model into a practical use.
Yiang and John discuss renewable energy usage in 2030 after Yiang has successfully implemented a behavior change program.
Yuhan interviews Cindy about her success in transforming our community, the lessons she has learned, and her future plans. Cindy contributed the success to "the generosity of the long-time community member donating the land." She witnessed how small steps can...
Haley explains how community gardens and switching to plant-based food were here community's response to the climate crisis.
Zara introduced her strategies for promoting change regarding transportation to and from work and within her community! We discussed these changes and how they allowed her community to respond to the climate crisis.
Amelia Smith and Jamey Carpenter discuss the issue of sustainability in food waste. They cover composting and community building from a behavior change perspective.