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In this final episode of the “Unpacking the Grain Shed” series, we speak with Dan Barber, chef and co-owner of Blue Hill, Blue Hill at Stone Barns in New York, and author of The Third Plate, Kevin Murphy, director of...
As America's Covid-19 cases continue to multiply, the virus exposes inequity throughout our society and claims a disproportionate number of black lives. Citizen Advocate, Derona King is healing racial trauma by promoting good health and nutritional wellness with Zilphy's Garden...
I’m talking with Cornell Fisher about a daily life of an African American
Teresa Enslin talks about her unusually healthy lifestyle and goes into detail about how she stays so healthy at 61 years old.
Hazel Diaz (35) talks to new friend and fellow veteran Lee Moultrie (64) about his time in the military, his activism and advocacy work, and his family.
Rina Risper (53) and her friend Sherrie Ross (60) discuss their friendship, community involvement and the value of collaboration. They also discuss COVID-19 and their goals for 2021.