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Erik Fu and Devin Fu
October 11, 2023 App Interview

I talk to my brother about him being a chef and how our culture influenced him

dde001708
43:51
Bryan Chunton and Pei Shan Wei

Business partners Bryan Chunton [no age given] and Pei Shan Wei [no age given] talk about their path to opening their Isan restaurant on Little Thailand Way in Queens, New York. They talk about the lessons they learned from their...

mby021688
39:40
Vito Palmietto and Vito G Palmietto

Vito G Palmietto (30) interviews his father, Vito Palmietto (61), about his career in the food service industry. They discuss Vito's experiences acting as an Executive Chef and as a Food and Beverage Director, as well as what it was...

atl004615
34:50
Pierre Beuret and Natasha Rice

Natasha Rice [no age given] talks with her dad, Pierre Beuret [no age given], about his childhood in Switzerland, his career as a chef, and the many places he has traveled.