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- craft, skills, and procedures 6081
- personal experiences 4931
- memories of growing up 4470
- memories of former times 3688
- Spouse 3155
- 42,720 more
Learn about how this grassroots club got started and how it continues to continue the tradition of Barnegat Bay decoy carving by inspiring the next generation.
Ayden Harris (18) interviews Steve Budnack (~25ish) who owns the Parker Task Force about his life, what influenced him, and how he got to where he is today.
Melvin Taylor (49) asks his associate Doris Green about her career as an ethnomusicologist, her creation of Greenotation (an integrated score of percussive music and dance notation), and the time she spent traveling in Africa to learn more about the...
Melvin Erroll Taylor (MT) interviews his friends Sylvia Smith Lewis (SL) and JoJo Smith (JS). They discuss JoJo’s career as a professional dancer and dance instructor.
Felipe Tapia (36) habla con su esposa, Cody Mains-Tapia (28) sobre México, su vida en Los Estados Unidos y su esposa. Felipe Tapia (36) talks with his wife, Cody Mains-Tapia (28) about Mexico, His life in the United States and...
Troy Grant (41) talks to his former student, Alexis Saunders (17), about how he started teaching, his educational philosophy, and some of his favorite classroom memories.
Linda Tirico (57) speaks with Erin Dickey, Facilitator, about the progress of her work life and her current unemployment. Her theme was to discuss who she is today.
Benjamin “Ben” Chapman (33) and his friend, Don Schaffner (49), talk about technology and social media developments in food safety, press and media communications about food safety, and food-borne illness outbreaks in recent history.
Russell “Russ” Flowers (60) talks with his friend and colleague, Fred Weber (61), about their respective companies in food testing and laboratory equipment, Silliker Laboratories, Weber Scientific, and the International Association for Food Protection.