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Colleagues Stella Hodgkins (48), Theophilus Gregory (69), and William “Bill” J. Hybl [no age given] come together to discuss their impact-focused work at the El Pomar Foundation, particularly their dedication to convening and empowering communities of color.
Franchesca Peña [no age given] interviews Pam Loosle (63) about her involvement in the Chocolate Festival, a yearly fundraiser that raises money for Planned Parenthood.
Julie shares with Storey about her introduction to The Mount, her volunteer experience and the resident experiences that touched her.
Diane Egner (66) talks with her husband, Sandy Rief (77), about how the Frank E. Duckwall Foundation began, the foundation’s impact on the community, and Sandy’s role in the foundation.
Friends C "Simon" Davidson (46) and Angelo Vangelopoulos (50) share a conversation about a restaurant experience auction Simon created to donate money to the Blue Ridge Area Food Bank. They discuss the creation of the auction, Angelo's involvement with his...
The origins of the Wine & Food Foundation of Texas and theTexas Wine industry
Richard Corbal tells us about his 10 years as an early childhood teacher at the Santa Cruz Waldorf School, how it is his job to protect the imaginative space and observe the child and their individual needs allowing them to...
In this interview, Natalie (Ripperger), Roger and Theresa Richert talk with Alison about starting in business early, how they managed to revitalize the Depot District with the help of the community, stories of local accomplishments, and why their family business...
Mary McFadden and Larry Stifler, founders of the Stifler Family Foundation, reflect on how their past opportunities influenced their generous giving now.