Search Interviews

[Recorded: Monday, September 11, 2023] Kate Walldorf (19) from Charleston, SC, and Aishani Patnaik (19) from Ashburn, VA participated in this One Small Step conversation as part of their Public Service Pathways 1-credit UNST course at UVA. Aishani shares how...

[Recorded: Friday, September 8, 2023] Emma Lohr (19) from Towson, MD, and Ashley Turner (19) from Fairfax, VA participated in this One Small Step conversation as part of their Public Service Pathways 1-credit UNST course at UVA. Emma shares her...

Measuring community health reveals challenges people experience in contributing. Anita Ihuman explains how to build awareness and leverage existing solutions for greater belonging in open source. What you measure, you can see and change!

Today Katherine Mesa (20) interviewed Assistant Manager, Isla Gervacio, of Pura Vida health food restaurant in South Miami. They discussed the impact of the establishment in regards to creating accessibility to clean and sustainable food options, and it’s influence on...

Jenn Perez, a Sustainability Analyst at Ball Aerospace, discusses the importance of working to advocate for sustainable practices on a large company scale, and drive large goals for now and the future.

Open source is people and people are open source. Duane O'Brien talks about what he's learned about supporting, connecting with, and caring for the critical human infrastructure of open source.

In this interview Nate Misra speaks with Erin Baldwin about her eco-teams initiative and the impact it has had on the community. She elaborates on her successful implementation of Lewin's model into a practical use.

Amelia Smith and Jamey Carpenter discuss the issue of sustainability in food waste. They cover composting and community building from a behavior change perspective.

We talked about food insecurity, hunger, food waste, and sustainability as it pertains to the food pantry at Florida International University.

I interviewed Zach, a Starbucks shift manager, about sustainability, food insecurity, and the rise of fast food and corporate markets.

This interviews focuses on the way that the adoption of more environmentally sustainable behaviors can make an impact in the fight against climate change and aid our energy descent.

Maaike and Kyla reflect on what they learned in EAS561: Psychology of Environmental Stewardship and what they will take with them into their future careers.

Laasya Chukka discusses responding to the climate crisis in 2030 with Keith Soster, director of sustainability and food service at MDining. Mr. Soster offers a new perspective to the crisis on people and food. He discusses specific methods MDining employed...

Father, Aaron, and daughter, Mackenzie, discuss what the last decade has entailed from a sustainability mindset for Aaron. As a father, educator, and farmboy, Aaron shares about actions he has taken and actions he wishes to be more intentional about...

An interview between a high school student (Abby) and a self-employed architect (John) following his career path in sustainable design, solar energy, and net zero homes

Dani and I discuss the personal experience of living during a climate crisis and how it affect the lives of our generation.

Michael and I have a nice conversation on food, local food, and consuming habits

Izzy talks to Zoe about her experiences in Bulgaria and in America with supporting local foods

Korean American Christian girl from Orange County grows up and finds herself working in Skid Row

I talk with Sophia Gonzales about sustainability and how it can be adapted to the everyday modern life.

Interview is focused on sustainable practice of building renovations and new builds.

As part of an Urban Ecology course, I interviewed one of the developers of Sterling Ranch, a new community in Denver.

Musings and laughter on the ambiguity of our modern world.

An interview by Matt Hron, a biology graduate student from Miami a University, with Cynthia Fishman, the founder and director of the Biomimicry Design Alliance in Denver, Colorado.

Woody Turner, the program scientist for biological diversity and manager for ecological forecasting programs at NASA, and one of the few people in the world who directly harness the power of space to solve a whale of a problem –...