Search Interviews

My dad and I talked about his early childhood memories and who were some of the greatest inspirations to him. We also talked about school and good and bad influences.

Rajasri shares important tenants of her Tamil culture and Hindu faith. She also goes in to great detail of one of her favorite ritual of the female goddess Lakshmi and its meaning to her and her family. Lakshmi is one...

Prabhjot shares with Sr. Lorrain about his Sikh faith and what it means to him. He talks about its history, faith traditions, message of devotion to God, truthful living, and equality for all.

My Dadiammi’s recipes from the region of Hyderabad, India.

About the current situation of 'citizens' of the country of India.

This interview consisted of me interviewing my parents and asking them a series of questions about marriage, their early life, tips for voting and their views on politics.

A Marketside Chat with Moscow, Idaho chef and restaurant owner, George Skandalos. As a chef shopping at the Moscow Farmers Market, George talks about the vibrancy of the market and its contribution to the community. George also tells the story...

Moscow Farmers Market is a community tradition.

Jenny Ford, director of the Moscow Chamber of Commerce and Visitor's Center, talks about how the Moscow Farmers Market contributes to Moscow, Idaho's vibrant downtown corridor.

Mackenzie has been coming to the Moscow Farmers Market for a couple of years. Mackenzie talks about the market's vibrancy, inclusiveness and how she believes it will continue to grow.

Glass artists, Mary and Jack, talk about how the Moscow Farmers Market helped them incubate their business and the ripple effects that had, including the revitalization of Palouse, Washington, a neighboring small town; the restoration of stained glass in some...

Semolina talks about her family's introduction to the Moscow Farmers Market, memories of coming to the market as a young girl, voting on the design of the playground in Friendship Square and what she loves about visiting the market when...

Bobbi and Sandra talk about why they come to the Moscow Farmers Market and how the market is part of local culture and local history.

Myran, forager and vendor, talks about the spirit of the Moscow Farmers Market.

University of Idaho students, Zach and Lennon, talk about their experiences and impressions at the Moscow Farmers Market.

Jamie Hill, operations manager at the Kenworthy Performing Arts Center, talks about her role as a Moscow Farmers Market Commission member, market relations with downtown businesses and what makes the market always interesting.

Former Moscow Farmers Market manager, Kathleen Burns, joins us for a Marketside Chat about tradition, change and the future of the Moscow Farmers Market.

Local dad and daughter retell their memories of their Moscow Farmers Market, Tyler works for the City of Moscow and provides a unique perspective on the impact of the Moscow Farmers Market on Moscow and the Palouse region.

Spring Marketside Chat with Denise and Linda about their Moscow Farmers Market experiences and memories.

A conversation with local residents, Colette DePhelps and her daughter, Raven DePhelps, about their Moscow Farmers Market traditions.

Today we have a conversation with one of the founding members of Palouse-Clearwater Food Coalition

Today we sat down and talk with a founding member of the Palouse-Clearwater Food Coalition to discuss the ideas behind its creation and its mission.

Tim Paulitz talks about the Koppel Farm Community Gardens in Pullman, Washington and the ways community gardens build relationships, improve food access, and connect people to place.

Rural Roots, Inc. has had a wide and diverse impact on small farms and local food systems on the Palouse and in the Inland Northwest. Community-based and farmer-grown, this nonprofit organization has played a significant role in changing the local...

We talked about the inspiration and mission behind the start of Backyard Harvest, a Moscow, Idaho nonprofit organization working in partnership with their community to connect those with extra fresh produce and those who need it. . And then explored...