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How growing up in a different country can influence your perceptions of America
Magda Michna and Daniel Gonçalves explore their ideas of what it means to be an American and merging multiple cultural identities.
In this recording I interview my boyfriend who is from Vietnam and ask him about his traditional foods and their holidays.
Jeny Amaya (27) talks with her friend Ines Garcia [no age given] about Ines' cultural roots, upbringing and overcoming her struggles with Multiple Sclerosis.
In this interview, I (16M) talk to my Mother (38F) after Thanksgiving and we discuss what her childhood was like, culture between Honduras and The United States, and influences in her life.
My mom tells me about when my great-grandmother (who’s recently passed away) wanted to have Thanksgiving in McCall... it didn’t go well.
Greta Bates (34) asks her friend Esther Bushiri (22) about her childhood in Burundi. Esther describes the different sights and sounds of Burundi and talks about her family and friends.
This is an interview with my dad about how television impacts society and his life specifically, as well as how he has seen television change
Fred came to the USA 43 years ago, attended San Antonio College for one year, and continued on to Texas A&M University shortly after in 1981. After working for seven years as an engineer in Texas, he lost his job...
Meeting online for the first time, Claudia Jarrells (43) and Susan Jankord (68), participate in a StoryCorps One Small Step conversation covering culture, religion and feminism.
I interviewed my grandma in her early 70’s. Together we talked about her family, culture, religion, careers, past and much more.
Grandson Frankie Annerino (17) interviews Grandmother Marlene Annerino neé Gerber (82). They talk about her family and her life in Chicago.
I am Madison Leon, 21, interviewing my sister Sydney, 24. In this thought-provoking interview, we delve into the intricate relationship that exists between an individual and their relationship with food. Sydney opens up about her journey with food from childhood...
I'm an Applied Food Studies Major in my junior year of my Bachelor's Degree at the Culinary Institute of America and I sit with my French teacher, Mme. Melissa Panek to discuss her family, her studies, her love of French...
This interview summarizes the key points of my research by getting insight from Julianne Lee, a fellow student that works within the food waste management realm.
An interview about my mother. In order to get to know her better and know about my culture.
In this interview, me and my mom talk about how she copes with immigrating to a new country and integrates her culture with a new culture to live in a new place.
Today I talked about my Papa’s life in the car. We talked about his life, childhood, kids, memories, and favorite things in his life. I had 14 questions to ask him but he had short answers so I had to...
Interview with my Mom discussing the tradition and deliciousness of the pierogie. Assignment 1 for HPEB560.
My dad and I discuss his childhood experiences of family life and academics in China, and how they differed from mine in America. We reflect on his career pursuits as a police officer, tour guide, and sushi chef due to...
We talked about her family history with agriculture and how her major ties into food science