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I sat down with my friend Cesar about his experience on a wildlife science internship before he graduated and looked into his perspective, advice, and life regarding aspects of the field and the importance of nature in our lives.
Anna Wasden (58) sits down with her mother, Joan Hunter Christensen (86), to ask about her family's turf accounting business, what it was like growing up in Distington, England during World War II, and the family traditions that differ from...
Chris Justice is a geographer and professor at the University of Maryland whose research on land use changes and global agriculture has taken him around the world. His research has had a hand in a variety of NASA programs, including...
Drew Daniller- Varghese (25) interviews his grandfather, Hillel Daniller (88) about his background, where he grew up, and when he came to America.
For this interview I asked my aunt about her feelings on climate change, how the effects are different all around the world, and her thoughts on climate change in the future.
Mark and A G had a wide ranging conversation about the history of Orange County agriculture: past, present and future, including some of their experiences as lifelong regional farmers
Jim Irons grew up in the 1960s and 1970s in Cleveland when environmental conservation was becoming more important for society, but it wasn’t until the Cuyahoga River in his hometown of Cleveland caught on fire in 1969 that his desire...
Brothers Tom Keegan (74) and John Keegan (76) talk about John's experience as a Peace Corps volunteer in Panama in the 1960's and Tom's experiences in college.
An interview with my parents, Scot and Gina Brown, about Thanksgiving and their involvement with agriculture.
Kaylee Thornley (28) has a conversation with her colleagues and mentors, Steve Dagger (71) and Jan Tusick (66), about their combined experience, contributions, and involvement with The Western Montana Growers Cooperative and The Mission Mountain Food Enterprise Center.
Harold Brashear (83) talks with his granddaughter Ivy Brashear (24) and daughter Pamela Brashear (57) about growing up in Kentucky and his family.
WWII POW, Dr. Rothacker Smith, "Doc Rock," and William Hampton (53) have a conversation about Doc Rock's career as an agricultural professor in Huntsville and being captured by Austrian militia during WWII.
[Recorded Friday, April 8, 2022] Aziza (23) and Dave (62) have a One Small Step conversation in Charlottesville, VA. Aziza is a graduate student at UVA studying urban planning, and Dave is a farmer from Albemarle County. The two bond...
Zachary and I discussed topics involving a new look into agriculuture, possible opprotunites as well organic agriculuture.
I recorded this interview a month ago over the phone, since I wasn’t going to see my Grandfather, who is my closest relative with an agricultural background, over Thanksgiving. We discussed what farming was like for him growing up, his...
My grandmother tells me about how farming and agricultural have impacted her life.
Katrina Johnson shares memories from growing up on a ranch and her job as a soil conservationist.
Coworkers and friends Cory Guilliams (41) and Mike Phillips (62) talk about agriculture, the farming industry, and innovative changes they are implementing for positive agricultural development.
One Small Step conversation partners Paul Betancourt (61) and Amanda "Mandy" Breuer (44) discuss agriculture, their shared love and respect for the environment and the role of state and federal government in taking action towards climate change.
Sammye Walton (45) interviews her friend, Chris Gates (35), about his creation of and continued passion for MainSprings, a nonprofit organization focused on breaking the cycle of poverty and creating a sustainable future for communities in East Africa.
Rural Roots, Inc. has had a wide and diverse impact on small farms and local food systems on the Palouse and in the Inland Northwest. Community-based and farmer-grown, this nonprofit organization has played a significant role in changing the local...
The Armada Grain Company owned talked about the history of his business and how it's changed over the years.
A little over a fifteen minute interview with my Papaw, my grandpa on my father’s side of the family, about his agricultural career from his childhood all the way up until present day in the afternoon on Saturday November 30th...