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Joanne adds on to our initial conversation and talks about stories growing up, life lessons, changes, and wisdom to pass on to the next generation.
In this interview, Bob Edwards discussed his memories from FFA and agricultural education. Bob was an FFA member from 1944 to 1948 in the Emporia FFA Chapter.
In my interview I ask my grandpa many questions about his life. Some of the questions I asked him included his life growing up,how him and grandma met, about my dad and how he was as a child. We also...
I talk to my grandfather about what life was like living and working on a farm in the 1960s.
This interview was a discussion with my Great Grandmother, Lula Mae Routh, about Thanksgiving and life on the farm. The interview shows how both Thanksgiving and agriculture have changed over time.
Talking about the changes in indigenous food systems, diets, and their effect on health.
This was a quick story about my father side of the family. We talk mostly about their history of farming.
Ralph Breding grew up in rural Idaho and, with his family, farmed land that his German grandparents homesteaded in 1912. Ralph’s daughter, Lesa, interviews him about the intersection of farming and flying airplanes beginning with his parents, Gilbert and Gertrude...
Steven Rauscher (33) and Alex Valletta (30) - friends and former coworkers - discuss concerns for the present and future health of Philadelphia's service and hospitality industry amidst the Covid-19 pandemic.
This was about my Grandma with me as the interviewer. She told me about her life. Her belief in God is strong.
In this interview, conducted in April 21 2020 in Anaheim, California, Michelle Torres interviews her father Miguel Torres about his childhood, his family and how he came into this country illegally. Miguel shared stories about moments with his mother changing...
An interview with my dad about his grandfather - who owned a plant nursery. (Picutred: my dad on the left, his grandparents on the right.)
We chatted with Brian Bell from the Whitman Conservation District about the history and significance of the work conservation districts do to save soil, enhance wildlife habitat and improve water quality across the Palouse.
Aisha Fayne: 2021-11-27 17:54:14 Aisha Fayne (43) talks with grandmother Charlie Granberry (80 something) about the Fitzhugh family legacy, including Bird's Eye frozen foods and a letter to President Roosevelt.
Brad Doorn’s, Water Resources and Agriculture Applied Science Program NASA, work includes forecasting the global food supply, including warnings and predictions about possible problems that might arise due to water supply shortages which can inform global market prices. While the...
A brief interview with my dad discussing agriculture in our family. We talk about agriculture in his childhood and how it compares to today, beekeeping in the past and present, gardening in our family, and his time as head grower...
Established in 1974, the Moscow Food Co-op is a cooperatively-owned grocery store whose staff and owners are working together to nourish and nurture their community. As an advocate for Palouse producers and families affected by food insecurity, the Moscow Food...
Talking with Granny about her own family farm, as will as my Grandpa’s Farm which I grew up on.