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On December 1st, 2019, Karina Lo speaks with Belinda Lo, who is her mother. Karina asks Belinda about her childhood and the experience from when she came to America. They discuss about the hardships and challenges Belinda went through to...
Ellie and Sammy discuss useful general methods for being prepared. We talk about alt methods for gathering resources, being adaptive, and keeping the community members on the same page.
Claire Alvarado (56) speaks with her stepfather, Alphe "Jim" Delahoussaye (85), a retired biologist and lifelong naturalist, on his love for the Atchafalaya River Basin and the recordings he made of residents of the Basin, archived in the Library of...
Friends and colleagues Scott Cutler (71) and Marshall Carter-Tripp (78) discuss how they became involved with the Frontera Land Alliance and conservation efforts. They also talk about current projects they are working on.
Kai Williams discussing life since the COVID-19 pandemic and how he’s been impacted, with a focus on nature.
Learn about Parsons Seafood with Dale Parsons, 5th generation clammer, and Tuckerton Seaport. Learn about Parsons Seafood and the Parsons Oyster Reef Recovery Program.
One Small Step conversation partners Diane Snelling (69) and Robin Ingenthron (59) talk about the environment, government regulations, recycling and renewables, and Act 250.