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Thomas and RuiFeng, who are both faculty members at Troy University's international office are an office room apart on usual workdays. In this segment on Thanksgiving week, they sat down together away from the office setting to discuss about their...
I interviewed Zach, a Starbucks shift manager, about sustainability, food insecurity, and the rise of fast food and corporate markets.
John Mark is my uncle. He has a head injury from a ladder falling on him when he was a carpenter, and he can no longer work due too diablity. He talks about the 6 months spent in jail, and...
Miho, Anna, and I discussed our culture’s differences and similarities. Specifically, we talked about the different ways we greet one another and what foods we typically eat. We had fun interviewing each other!
wonderful conversation with serious about his everyday life and his favorite foods
Hello! This is my storycorps interview with my grandma, Ignacia. The interview is in Spanish, but I did translate all the questions asked and my grandmother's responses.
This interview was conducted in French with Mr. Jean Marie Malivert, who is the owner of a Haitian restaurant in North Miami called Chery’s Restaurant. Mr. Jean Marie talked about how this restaurant helped him fulfill his goal to promote...
A talk with my mother in law during our holiday together Nov 26th 2021
Carol Ann Sweeney discusses baking Christmas cookies with her mom, grandmother, and children.