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My name is Jack Kilcourse and I interviewed my Dad about what influenced me to want to become a chef

My mom tells me about when my great-grandmother (who’s recently passed away) wanted to have Thanksgiving in McCall... it didn’t go well.

How Louis Cherry learned to appreciate the country ham of his eastern North Carolina childhood by traveling to Italy. Recorded at the Never Home Alone gala, James B Hunt Library, North Carolina State University, Raleigh, November 15, 2018

Me asking my grandma the interview question

In this interview conducted on November 2020 in Palm Springs California Kasey Adams age (14) interviews her father John Adams age (65). My father and I live in Alamo California but are on Thanksgiving break in Palm Springs California. John...

Michael and I have a nice conversation on food, local food, and consuming habits

Stephanie is interviewed by her friend Franklin on how to make a Puerto Rican Dish called Arroz con Gandules.

My dad and I talk about food and agriculture throughout his lifetime

I'm an Applied Food Studies Major in my junior year of my Bachelor's Degree at the Culinary Institute of America and I sit with my French teacher, Mme. Melissa Panek to discuss her family, her studies, her love of French...

This interviewed was done with the assistance of a translator. Gricelda talks about things she misses from Mexico (food!) and what types of culture events would be fun to incorporate into life in Richmond. She also talks about how she...

I spoke with my father about his background and his family’s background. I also asked him about some funny stories and a very important person in his life.

Today i interviewed my piano teacher of 9 years. Over the nine years, I only knew about her past students and children. Today I wanted to know more about her childhood, career, passions and proudest moments.

This Interview was mostly about dad's life.

Carole and Sammy talk about local food quality and accessibility. We also talk about what values guide local food choices

It was a brief interview with Michelle an American about her views on Traditional Haitian and American food.

We discussed food traditions and how things have changed since he was a kid.

Mother, Lia (47) and Daughter, Sofia (20) discuss our relationship to food and how our culture has impacted it.

Khloe Paredes (18) interviews her mother, Dolce (57), about the role of food in her life and relationships she has with her loved ones.

In this interview, on March 10th, 2020, Sharon Hartley talks about her childhood and tells some stories that she remembers. She also touches upon many important aspects of our countries history. My grandmother (Nana) discusses topics such as college education,...

This interview summarizes the key points of my research by getting insight from Julianne Lee, a fellow student that works within the food waste management realm.

School assesment

Good

We all shared what we do for our family thanksgivings.

Selina Liu(19) interviews with her friend Viola Xu(22) about life in Boston University. Viola also talks about some cultural differences she experienced, her thoughts on education and her self-growth to become a powerful woman.

In this interview conducted in December 2017 in Plano, Texas, Jennifer Xia interviews her dad Tianbing Xia and mom Cindy Qi about what is was like growing up in China, especially school life. Tianbing Xia shares insight on what day...