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In this we discuss how local food has impacted Alicia’s life and how she has strived to support local food in Ann Arbor. She begins by discussing how her family immigrated from Italy and how local food was very community-based...

I sat down with my roommate Catherine to discuss her family’s relationship with local food and her thoughts about the importance of eating locally in promoting sustainability.

Coming at you live (not really) from their homes, two freshmen from New York's "The Beacon School," Hayley Morales & Riley-Paige Belisle discuss in a teenager's perspective the events happening in the world that is from the messy year we...

A writing contest was held for the 5th grade class at All Saints Academy in Grand Rapids, Michigan. Out of 15 students, Tommy won the contest and received $500 towards his elementary tuition by the contest sponsor, Heritage Life Story...

In this interview, we talk about what it's like growing up in a house without much of an attachment to farmers' markets. We also talk about what we think local foods are and how that might be different based on...

We talked about the importance of local foods and gardening

Peter and I talked about his relationship with local food and what things we should consider when thinking holistically about it. He also shared personal stories as well as stories from his great-grandfather.

Today we talked about local food and how Mayur’s relationship with local food has been influenced by family as well as changed over the years.

A discussion focused on local food consumption with conversation surrounding family traditions, future intentions, and current association with local foods. Also taking a look at what future generations can do to increase the accessibility to local foods.

The paradox of lack of access to local food in rural, farming communities.