Cooking with Judy Goodstein

Scott Goodstein interviews Judy Goodstein about our family’s cooking traditions from Eastern Europe to Cleveland’s East Side.

Expectations of Nigerian Immigrant Children

I, Oluebube Clara Onwudiwe, talk with Lois Duru about the expectations placed on Nigerian Immigrant Children. We discuss the stereotype that Nigerian Immigrant Children are very smart and self-sufficient and so do not need any help. Listen as we challenge...

Jim Bear Full and Thompson Reichert on Bear's history of food and cooking, and how it formed and enhanced his relationships.

Jim Bear Full (67) and Thompson Reichert (67), friends since 2000, were business partners in the Ganas Community in Staten Island NY. Bear has a long history with food. His initial involvement was at school, which allowed him to develop...

Interview with Food Elder

My name is Tess, and I interviewed my roommate Alexis. We talked about her favorite meal: Picadillo

interviewing to find the wisdom and story of someone younger than me (my son)

A father interviews his son to find out hidden wisdom and uncover forgotten and unspoken happy memories, from a native Spanish speaker to his English and Spanish speaking son.

Sisters Tegan and Zia talk Rosemary + Sage

Boston (Tegan, 30) + Denver (Zia, 28) sisters | Same recipes, different kitchens @_rosemaryandsage

JHOC and Mark Huffman 2

Part 2 of 2 with JHOC and Mark continue their conversation on teaching, inspiration, and the year ahead.