Cooking with Judy Goodstein

Scott Goodstein interviews Judy Goodstein about our family’s cooking traditions from Eastern Europe to Cleveland’s East Side.

Jim Bear Full and Thompson Reichert on Bear's history of food and cooking, and how it formed and enhanced his relationships.

Jim Bear Full (67) and Thompson Reichert (67), friends since 2000, were business partners in the Ganas Community in Staten Island NY. Bear has a long history with food. His initial involvement was at school, which allowed him to develop...

Interview with Food Elder

My name is Tess, and I interviewed my roommate Alexis. We talked about her favorite meal: Picadillo

Sisters Tegan and Zia talk Rosemary + Sage

Boston (Tegan, 30) + Denver (Zia, 28) sisters | Same recipes, different kitchens @_rosemaryandsage

mby023409
34:07
Carolyn Theriot and Jude Theriot

Carolyn "Sue" Theriot (79) talks to her son Jude Theriot (50) about growing up in Parks, Louisiana, how she met her husband, and her time living in West Africa.

mby023394
39:47
Brandie Thomas and Catherine Thomas

Mother and daughter Catherine Thomas (53) and Brandie Thomas (29) talk about fond family memories, difficult moments in their lives, and Southern cooking.

mby023363
36:49
Megan Ulmer and William Wyatt

Megan Ulmer (36) interviews her father, William Wyatt (72), about childhood stories, his favorite memories of her, and wisdom he would like to share with future generations.

Ava Lambie asks her Nana questions about her life.

In this interview, conducted in November 2023, in Welches, Oregon, Ava Lambie interviews her nana about her life. She explains how she grew up in York, Pennsylvania as the youngest sibling. She talks about what she liked to do as...

A talk with grandma

During the interview between Elijah Fingerson and Melinda Wentz, ages 15 and 64 respectively, in Lincoln City Oregon on November 27, 2023, Melinda recounted many life experiences, from her childhood, to raising her own children. We also discussed our family’s...