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Virachart Pokpoonpipat (74) shares a conversation with his friend, Wichiit Kanchanawong (78), about the origins of the Little Thailand community. They talk about the history of Virachart's former restaurant, Jaiya-Thai, as well as of the local temples. They also discuss...
Juttana "Moo" Rimreartwate (57) talks with his friend and colleague, Chiraporn Sornphoom (35), about Isaan food, her family restaurant, and her immigration journey. They discuss how Little Thailand Way has evolved over the years and their hopes for building solidarity...
Sara Hilany (26) interviews her mother, Supa Hilany (61), about her experiences including immigration, motherhood, and involvement in the New York City Thai community.
Owner of May Kaidee Thai Vegan Restaurant, Sommay "May" Jaijong (51), and her friend, Niramon "Mon" Zucker (59), reflect on their careers, Thai food, and the importance of sharing Thai culture with the world.
Sopon Kosalanan (43) พูดคุยกับเพื่อนและคู่ใจ, Puwana Pragthuangsuk (38), เกี่ยวกับโครงการชุมชนลิตเติ้ลไทยแลนด์ในนิวยอร์ก ธุรกิจร้านอาหารของพวกเขา และชุมชนชาวไทยในนิวยอร์ก. [Sopon Kosalanan (43) talks with his partner, Puwana Pragthuangsuk (38), about Little Thailand Way initiatives, their restaurants, and the Thai community in New York.]
New friends Lersak "Larry" Tipmanee (51) and Wally Suphap (44) talk about Larry's life and family business in Little Thailand as well as changes in the Little Thailand community in recent years.
Business partners Bryan Chunton [no age given] and Pei Shan Wei [no age given] talk about their path to opening their Isan restaurant on Little Thailand Way in Queens, New York. They talk about the lessons they learned from their...