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Sarah, who is in her first year of employment with Providence, shares with Roxie her life journey and her experience working for Providence Infusion and Pharmacy in Spokane.
William "Bill" Hortz (62) shares a conversation with his wife Donna Sagan-Hortz (60) and friend David Jones (83) about food security, community-focused work, the organization One More Plate, and the lessons they have learned from their work.
We discuss Carlyn’s experiences working/volunteering at an amusement park and Chesterfield Food Bank. She talks about what she’s learned from both places
An interview with one of the garden coordinators about the garden located at Good Shepherd United Methodist Church.
Two high school students went to the food bank to interview the volunteer services manager to learn more about how the food bank operates and how it helps people in need. In this interview, we asked how the food bank...