Refine
Date Range Clear
Recorded by Clear
Keywords Clear
Partnerships Clear
Organizations Clear
- Temple University 6
- Palouse-Clearwater Food Coalition 5
- University of Idaho Extension 4
- Townsend 3
- Rural Roots 2
- 17 more
Places Clear
Languages Clear
Initiatives Clear
- No matching terms.
Granddaughter Charlotte box-Lacey (11) interviews Grandmother Charlotte W.Box (69) about her experience in the 1960s.
Ralph Breding grew up in rural Idaho and, with his family, farmed land that his German grandparents homesteaded in 1912. Ralph’s daughter, Lesa, interviews him about the intersection of farming and flying airplanes beginning with his parents, Gilbert and Gertrude...
Creating Community Through Sharing Stories: Julie McLeod shares her life story growing up in Boston with strong Catholic faith, and how she came to Andover with a strong sense of wanting to help others. This led her to volunteer in...
[Recorded: Thursday, March 17, 2022] Pam Calary (59) and Joan Schatzman (70) have a One Small Step conversation in Charlottesville, Virginia. They share their journeys of coming to Charlottesville, and bond over their mutual profession of running guest-houses in the...
Elizabeth shared her amazing life journey, teen pregnancy, loss of baby, humanitarian work with hemophilia education in impoverished countries, COVID journey and loss of family members, strength in adversity, a life of meaning and purpose, Providence mission. faith, leading with...
Aisha Fayne: 2021-11-27 17:54:14 Aisha Fayne (43) talks with grandmother Charlie Granberry (80 something) about the Fitzhugh family legacy, including Bird's Eye frozen foods and a letter to President Roosevelt.
Linda and I shared our fondest memories of time with Kathy. We told stories and shared how much of an impact Kathy has had on our lives!
Joanne adds on to our initial conversation and talks about stories growing up, life lessons, changes, and wisdom to pass on to the next generation.
Steven Rauscher (33) and Brandon Thrash discuss the impact of the Covid-19 pandemic on Philadelphia's service and hospitality industry, with a special focus on how the value of service and hospitality in America needs to be redefined and reframed moving...