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The Penza Family, Evelyn & Tony discuss their family history, their immigrant experience in South Jersey, and the dynamic way their Italian-American immigrant-family legacy was created using the foodways of Southern New Jersey.
Bakery owners Amy Peterburs (41) and Jennifer Adams (46) discuss their experiences in business, changes in the food service industry post-Covid, and prices, ingredients, quality of scratch baking.
This is an interview between my mom and I, where I ask her life questions to understand her life more.
Nell Schneider (6/18/1930-) talks with her grandson, Matthew Harrison, and her daughter (Matthew's mother), Sue Harrison, at her Glendale Wisconsin home. During this interview, Nell discusses World War II; the attack on Pearl Harbor; food and recipes; changes in technology...
Laura Snyder: 2020-11-21 01:49:47 Laura Snyder (47) talks with friend Marlana Rice (72) about how we met in a snowstorm 20 years ago and how our friendship has endured and enriched our lives especially during the pandemic of 2020.
