Mom’s Cooking – 05-21-2024 18:18:29

Frances (48) and Camille (20) discuss food and culture from Frances’s past and how it is relevant to everyday life.

Recording – 05-20-2024 23:19:27

Boyfriend (Santiago) and Girlfriend (Albany) discuss the role of food in their life and the impact it has made.

How culture, family, and health impacts food

Daughter Isabella (19) interviews father German (62) about their experience sharing a meal at her 15th birthday and how culture, family, and health has impacted his relationship to food.

Elayna and Heather Klug

In this interview, I learned about my mom's life growing up under unfortunate circumstances and how she got to where she is now. We talked about the importance of community, working hard to make a life for yourself, and how...

Day Bibb and Jacquie Hill

Day Bibb tells her friend Jacquie Hill what it was like to grow up in Portland, survive domestic abuse, and start a skin care company and a non profit. Jacquie discusses her passion for yoga, and how it helped her...

Culture Class in Public Schools

Helen Mangefel (83) talks with her daughter Martina Mangefel (53) about her experiences as a teacher back in the 1950s and what they taught at the public schools. Helen also talks about what she feels should be taught in the...

Todd Western on Being a Black Farmer in Iowa

Todd Western III talks about the legacy of being from one of the first black farming families in Iowa, building community between black farmers, and the inaugural Iowa Farmers of Color Conference.

Pete Kerns Looks for Lost Pigs

Pete Kerns remembers when his pigs escape into the woods of Iowa, and the week of searching with community members that ensued.