entrevistas NN kade basurco

haciendo preguntas sobre el pasado de Kade basurco

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36:18
Queen Keskessa and Antonio Quinn Edwards

Friends Queen Keskessa (51) and Antonio Quinn Edwards (58) speak about their first impressions of each other, Antonio’s identity as an artist, and Queen’s experience coming to the United States and her Ethiopian identity.

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01:01:48
Fiorella Lazarte and John Fox
December 1, 2023 OSS Hub

One Small Step conversation partners Fiorella "Fio" Lazarte (36) and John Fox (67) meet for a one-on-one conversation at the Teton County Library. Fio is a 3rd grade teacher at a dual immersion (bilingual) elementary school and identifies as liberal....

Interview about the FIU Food Pantry

Victoria Fernandez interviews the Manager of the FIU Food Pantry to get more information.

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52:54
Alberto Ibarguen and Diego Ibarguen

Alberto Ibarguen (79) and his son Diego Ibarguen (48) remember Susana, Diego's mother and Alberto's wife who recently passed away after years of battling ALS. They remember their earliest memories of her, recall her powerful and loving presence, and praise...

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50:49
Elvira De La Cruz and Kathy Ryan

One Small Step participants Elvira De La Cruz (45) and Kathy Ryan (71) have a conversation about the gravity of the moves in their lives, the challenges in getting re-licensed to work in the US after immigration, and how talking...

We talk about food (breaking bread)

I (Leyssa Desir) interviewed my best friend Ashley Cineus (19 years old) and we talked about out relationship and how food has played such an important role in saïd relationship.

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41:28
Sebastian Chavez and Carmen Alean

Sebastian Chavez (24) talks to his grandmother Carmen Alean [no age given] about their Peruvian heritage, their memories of food and cooking, and their involvement in the Queens Night Market community.

Interviewing “El Viandero”

Interviewer: Angelica Teresa Lugo (customer) Interviewee: Dixan (el “viandero”/food seller) Interviewing a community member who has had a positive impact on my community through food. We discuss his relationship with food and his history as a food seller.