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Helene shares her story of how she and her mother survived the Holocaust by escaping to Russia. She tells her daughter, Alicia, how they had to sleep outside and scrounge for food scraps so they could eat, even though her...
Carlos and Gustavo. 2 good friends since high school. We talk about how food has bonded us close and future plans that are connected to food surprisingly
Hello! This is my storycorps interview with my grandma, Ignacia. The interview is in Spanish, but I did translate all the questions asked and my grandmother's responses.
Andy Waltrip (55) interviews his father, Steve Waltrip (79), about his time serving in the U.S. Navy.
John Mark is my uncle. He has a head injury from a ladder falling on him when he was a carpenter, and he can no longer work due too diablity. He talks about the 6 months spent in jail, and...
Catherine Redfern (35) talks to her dad Timothy "Tim" Redfern (67) about his childhood, college experience, going to the Peace Corps and spending time serving in the Philippines, meeting Catherine’s mother and how proud he is to be a parent...
Isabella Fleites (21 y/o) is interviewed by her friend Angelica Lugo (21 y/o) about her relationship with food. Disclaimer: Isa mentions that food is accessible to everyone in this interview and apologizes for it. She was speaking on behalf of...
In this interview I asked questions concerning Rachel Pelt’s food related history. Questions about the foods she ate as a child and her thanksgiving traditions. She was also able to give a few stories about a couple of off related...
Carol Ann Sweeney discusses baking Christmas cookies with her mom, grandmother, and children.
Creating Community Through Sharing Stories: A conversation with Alina Lopez, a hardworking Puerto Rican mom born in Chelsea, Massachusetts, where she shares her life story highlighting her strong culture and family memories.
In William’s Interview with Bruce Miller his grandfather on November 26th, discussing similarities and differences growing up in different generations and what it was like joining the war, leaving family behind. Joining the military is definitely a great challenge and...
As family comes closer, the stories we mention must be told to everyone. In this interview, held in Los Angeles, Cici Tsuo and Oliver España address their numerous moments together as well as Cici’s past, including her father, track coach,...
Thomas Martinez (61) talks with one of his food service delivery clients, Beverlee Newcomb (73), about his job delivering meals with Fresno Economic Opportunities Commission (EOC), how he came to work for them, and the care he takes to do...
Cassandria Campbell (35) interviews her colleague, Patricia "Pat" Gray (73), about her role as a founding member of The Food Project and the way it helped her find her purpose.
My father and I discuss how foods eaten at Thanksgiving has changed since he was a kid and where those foods came from.
Mrs. Matthews told me about her family’s cultural heritage including interesting stories about her ancestors. She also gave her perspective on immigration.
Miho, Anna, and I discussed our culture’s differences and similarities. Specifically, we talked about the different ways we greet one another and what foods we typically eat. We had fun interviewing each other!
A talk with my mother in law during our holiday together Nov 26th 2021
In this interview, I listened to one of my friends talk about the most fantastic meal he’s ever eaten.
We talked about memories of food growing up, how food is connecting us to our community right now, and what we’ve learned about food during this pandemic.
In this interview Conducted on December 16, 2019 in Turners Falls Massachusetts I , Hannah Warnock age 15 interview Josh Warnock, my father at age 40, about his childhood, work life and when I was younger. He shared stories from...
These are food memories from my mom's childhood visiting her grandparents and in Columbus, Ohio in the 1940s and 50s.