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A dry year scares you to death; a wet year starves you to death. The short answer is, there is no typical year in farming. It’s a year of hard work and hope. Joe explains the economics of making ends...
This is an interview between my mom and I, where I ask her life questions to understand her life more.
Nell Schneider (6/18/1930-) talks with her grandson, Matthew Harrison, and her daughter (Matthew's mother), Sue Harrison, at her Glendale Wisconsin home. During this interview, Nell discusses World War II; the attack on Pearl Harbor; food and recipes; changes in technology...
Bakery owners Amy Peterburs (41) and Jennifer Adams (46) discuss their experiences in business, changes in the food service industry post-Covid, and prices, ingredients, quality of scratch baking.
Laura Snyder: 2020-11-21 01:49:47 Laura Snyder (47) talks with friend Marlana Rice (72) about how we met in a snowstorm 20 years ago and how our friendship has endured and enriched our lives especially during the pandemic of 2020.
The Penza Family, Evelyn & Tony discuss their family history, their immigrant experience in South Jersey, and the dynamic way their Italian-American immigrant-family legacy was created using the foodways of Southern New Jersey.