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Audrey and I talk about my experience with moving across the country, going through bullying, and my mental health journey and how I feel like these things impacted how I present myself as a leader.
In this interview I asked Emilio a little bit about his outlook on life, his family history, and his experiences as part of the LGBT community.
Junko Takamatsu (age 74) is an Japanese American woman born after WWII. She shares her story of coming from Japan to the America. Her granddaughter, Lauren Kwong (age 16) asks her questions about her life in America.
Ariel talks about her family’s migration story and the impacts it has had on their lives.
Randy Bauer is a 60 year old man I know through a family friend at church. we discussed some controversial topics during todays age and the difference in his high school experience versus high school now.
This interview is between a father (Christian Sganga 47) and his daughter (Isabella Sganga 18). They discussed the hardships of life and how to grow from them. Isa’s father, Chris, suffered from a herniated disc, moved to a completely new...
I interviewed my grandmother to talk about family and our heritage. It helped me learn more about our our family and was a great bonding experience.
Daanya interviews her grandfather, great aunts, and mother about the The Partition, 9/11, and growing up in US vs. Pakistan, and their family history.
Ole talked about in our interview of his early life on the farm and multiple things farming. Then later into the interview he talks about his early life decision and then his family. Finally the last part of the interview...
Growing up I wanted nothing to do with my native language or culture. Soon I realized that my culture allows me to do what I most love... teaching Spanish.
In this interview I got mor insight on my mother. It was really nice to hear about her childhood and the way she was brought up.
Dorria interviews her father, Muhammad, about their religion and family history.
In this bonus episode, Glenn Roberts, Don Scheuerman, and Richard Scheuerman discuss the implications of the COVID-19 virus on the local food movement and on people's relationships with food and family.