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As a graduate student studying health promotion at Springfield College, I interview Felix, an international student from Germany about his perspective on food security growing up in Germany and his short time in America.
This interview took place on November 24, 2023, through the phone in Birmingham, Alabama. Archana Rajasekaran (17) interviews her grandfather Soorappan (68), who is currently living in India. Speaking in their native language (Tamil), they talk about her grandfather's childhood,...
Twin sisters Shahieda Hudson (47) and Shakir Hudson (47) talk about their mother Stephanie Hudson’s legacy working in the St. Louis, Missouri community to improve the literacy of children and the lives of people living with sickle cell disease.
In this interview, we delve into topics pertaining the growth of Cali Coffee and how they have made an environment of joy and happiness for their staff and customers. I, Madison Leon, had the pleasure of sitting down with founders...
Max Ryner (23 M) interviews his grandfather Roy "Grampy" Stewart about food insecurity. Topics include: World War II, the Great Depression, Detroit, home cooking, how the pandemic impacted food availability, Meals on Wheels, and more.
Former Moscow Farmers Market manager, Kathleen Burns, joins us for a Marketside Chat about tradition, change and the future of the Moscow Farmers Market.
Local dad and daughter retell their memories of their Moscow Farmers Market, Tyler works for the City of Moscow and provides a unique perspective on the impact of the Moscow Farmers Market on Moscow and the Palouse region.
Tim Paulitz talks about the Koppel Farm Community Gardens in Pullman, Washington and the ways community gardens build relationships, improve food access, and connect people to place.
Rural Roots, Inc. has had a wide and diverse impact on small farms and local food systems on the Palouse and in the Inland Northwest. Community-based and farmer-grown, this nonprofit organization has played a significant role in changing the local...
We talked about the inspiration and mission behind the start of Backyard Harvest, a Moscow, Idaho nonprofit organization working in partnership with their community to connect those with extra fresh produce and those who need it. . And then explored...
For almost 20 years, the Idaho Cultivating Success Program has provided production, marketing and business education for sustainable small farms and ranches across Idaho. Most recently, Idaho Cultivating Success launched a new program, Idaho Farm Link, connecting beginning farmers seeking...
Established in 1974, the Moscow Food Co-op is a cooperatively-owned grocery store whose staff and owners are working together to nourish and nurture their community. As an advocate for Palouse producers and families affected by food insecurity, the Moscow Food...