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Janet Hargus is interviewed by her 5 grandchildren about her childhood memories growing up in Maine.
Waldorf School of Princeton founder and former teacher, Caroline Phinney, talks with WSP Parent, Rachel Ullman, about her journey to starting the first and only Waldorf School in the state of New Jersey.
Creating Community Through Sharing Stories: Sandis Wright was born in a rural Swedish community in northern Maine, where he always dreamed of living in the big city. After moving to both Chicago and Atlanta, and getting married, he decided to...
Stephen Simonds (98) tells his daughter, Laura Simonds-Rumpf (63), about his time in the Navy during World War II and also describes his career in Social Welfare and Human Services.
Samuel Max Mondonedo (28) asks his mother, Kimberley Mondonedo (58), about her long career in the military, childhood, and meeting his father. Samuel also shares what it was like to be a child of military parents.
Elsa Johnson interviews her mother, Katherine Bourke, a 45-year-old woman, about her experience from small-town life in Maine to San Fransisco where she embraced a life as a lawyer and later became a mother. Katherine found immense success in her...
Karen(Nana) Cease - 79 speaks of her life, jobs, traditions, and her thoughts on the pandemic.
James Del Balso: 2020-09-01 15:02:24
James Patrick Tobin has a conversation with his grandfather David Tobin. They talk about what life was like in Maine during the 1940s and David Tobin’s experience as an air traffic controller during The Korean War.
In telling the story of the founding of Maine Coast Waldorf High School, David Sloan speaks about the community education needed to take the leap from 8 grades to 12, the beauty of the full, EC through 12 Waldorf curriculum...
Jess Moore, Early Childhood Teacher and College Chair at Maine Coast Waldorf School, gives an overview of Early Childhood Education at the school. This year marks her 12th as Lead teacher in the Sunflower Kindergarten. Her professional interests include studying...
Preschool teacher Karen Fjestad of the Calgary Waldorf school talks about what brought her to the Waldorf School, What fulfills her in work at the school, how Waldorf benefited her own children's education and life skills, how Waldorf education contributes...
Katie Reily planted the seeds that would grow and blossom into The Waldorf School of Atlanta. What started as an inspired idea and small home classroom, over three decades ago - continues to thrive as the ever-growing Waldorf community in...
Dr. Lisa Grupe has worked at Alabama Waldorf for almost 20 years. During that time, she founded the grades program, then served as Administrative Director of the school.
Siegfried Finser, now 87 years young, graduated from High Mowing High School in 1950. In this interview - the first of two - Siegfried shares stories of a rascally youth, a questioning teenager and the colors of Chaucer.
Not only does Michelle teach at TWS, but her two eldest children are alumni and her youngest is currently in the Lower School.
Matisse Silva (Meadowbrook alumnus and Extended Day teacher) talks about what Waldorf education has meant in her life
Early Childhood teacher Su Rubinoff talks about building and rebuilding a home for Waldorf Education in Rhode Island over three decades: years of nomadic Waldorf education, building a permanent home, losing that home to a fire, and now rallying and...
Meadowbrook Waldorf School's Amy Lloyd Rippe talks about discovering Waldorf education and the experience of teaching for almost two decades.
Meadowbrook alumnus Blue Skye talks about how Waldorf education has shaped her young adult life, including inspiring her commitment to farming, the natural world, and embeddedness in community.
Ms. Keeney shares her memories from the earliest years of the WSA community.
In this interview, conducted in January 2019 in York, Maine, Cary Drake (13) interviews Steve Brice (her Grandfather age 71) about his family, career, and childhood. In this interview Brice talks about how Drake’s mom painted their dog, how singing...
For the 7th grade class trip the students spent the year growing and harvesting the food they would eat on that trip. Katie shared that along the way they found a field with left over corn. “We harvested them [the...