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Stefani Madril, 29, and father Bob Martinez, 64, interview grandmother/mother Vera M. Martinez, 83, about her childhood, her family and her favorite traditions.

In this interview, I learn about what school- elementary through high school- was like. I also learn about her high school jobs and how she found her way to being a hair dresser.

Rose and Stacey talk about meeting in 2005 when they worked at Scala's Bistro in San Francisco, they talk about the ups and downs of working in restaurants, what they learned, and Rose talks about her award winning pear gallette.

Stories about travel, work, and living in a small town.

The interview was made by Valeria Giron who’s 20 years old to her boyfriend Pedro Gonzalez who is 23 years old. During the interview it was discussed what food meant to him and how his beliefs about food impact their...

Claudia Coello (27) comparte memorias de su niñez en Honduras, su immigración a los Estados Unidos, la creación de su propio negocio y la formación de su familia. También, ella discute el impacto que ha tenido Children's Home Society of...

With my grandmother, Margaret, we talk about family history, including World War 2, the Civil Rights movement and life after moving to America in the 60’s.

I was able to speak with a director at an urban program called Harlem Children Zone about his upraising and his community.

Interview with former artquest students.

Interview about the organization she created and is involved in which is the immigration student task force

Rural Roots, Inc. has had a wide and diverse impact on small farms and local food systems on the Palouse and in the Inland Northwest. Community-based and farmer-grown, this nonprofit organization has played a significant role in changing the local...

A conversation between two friends that decided to take take the enterpenure route after college and open up shop in the town they grew up in.

Three high school juniors from Stone Ridge School of the Sacred Heart in Bethesda, Maryland talk with each other about how they adapted to being a student in the time of Coronavirus.

In this interview, conducted in Folsom, California on December 1st, 2019, Jenna Slusser (16) interviews her grandmother, Catherine Leo (85), about her childhood in Niagara Falls, New York. Catherine shares stories about her childhood and what her life was like...

Steven Rauscher (33) and Alex Valletta (30) - friends and former coworkers - discuss concerns for the present and future health of Philadelphia's service and hospitality industry amidst the Covid-19 pandemic.

Daughter interviewing father about his life and views on facing the end of life with a glioblastoma brain tumor at age 57.

Steven Rauscher (33) speaks with his friend and former coworker Eric Myszkowski (28) about the effects of the Covid-19 pandemic on employment in general and the service industry in Philadelphia specifically.

Our family patronized Mullins Drive In many times as we were growing up. It was a hub of our community. In this interview, we share our memories of this iconic place.

Today I interviewed my Aunt toni. We talked about family background, jobs and growing up. She tought me many lessons and told great stories.

Lucy Orta, museum volunteer spoke with Elizabeth Turnbull, owner of Copa restaurant. Copa hosted the second event of the Museum of Durham History Dining Series. The series was part of the programming surrounding the museum's exhibit, Dining Out In Durham,...

Interview with Angie Christmas on being involved at Georgia Southwestern State University.

Resolving The gap between millenas and baby bloomers.

We talked about her life in the 80s and 90s.

This is an interview about a daughter asking her father about his restaurant.

Mentee Shyra Moran (40) speaks with her mentor Angela Morrison (64) about their shared experience with Greek letter organizations, Angela’s leadership as the first Black president of the Junior League of Lafayette, and words of wisdom from mentor to mentee.