Search Interviews

My name is Will Linton age 22 a student at the University of Akron. I interviewed Leo Minozni a 20 year old student from Imola Italy. We discuss the food culture in Italy.

Interview with my mother, Marina Rodriguez, regarding her impacts on the Miami Dade College North Campus Food Pantry.

An interview with Carol Newnam, owner of the Friends of CORA Community Garden

Talked about family food traditions.

Alexis Rakowski (22) talks with her grandmother, Kathrine Gorman (74) about how her eating habits have changed throughout her life.

Today I talked about my Papa’s life in the car. We talked about his life, childhood, kids, memories, and favorite things in his life. I had 14 questions to ask him but he had short answers so I had to...

For our ethnographic interview Kotaro and I talked about the food and time in our lives and our culture. Enjoy!

Jim Bear Full (67) and Thompson Reichert (67), friends since 2000, were business partners in the Ganas Community in Staten Island NY. Bear has a long history with food. His initial involvement was at school, which allowed him to develop...

One Man’s first encounter with Cauliflower soup.

Ryan (18) interviews his grandfather George (78) talk about religious experience, foods and culture, and american politics. George talks about his experience with several different denominations and places of worship. He talks about his love of cooking and favorite foods...

Just enrolled en Snap

We talked about memories of food growing up, how food is connecting us to our community right now, and what we’ve learned about food during this pandemic.

We talked about future plans and what our favorite things are.

From the 1950s on the farm in North Carolina, to blind school in New Brunswick, to Northgate II in Camden, NJ, Mr. Rhoe has lived a life full of adventure!

In this interview, I learn about what school- elementary through high school- was like. I also learn about her high school jobs and how she found her way to being a hair dresser.

In this interview Conducted on December 16, 2019 in Turners Falls Massachusetts I , Hannah Warnock age 15 interview Josh Warnock, my father at age 40, about his childhood, work life and when I was younger. He shared stories from...

Rosemary describes watching her parents give food to needy families who came to their door. The impact it made on her resonates with her to this day. she talks about how teachers were paid through scripts during the depression and...

Aidan Forberg and Yena Kang discussing various topics in an interview format. They are partners in the Language Partners program at Minnesota State University, Mankato.

Carlo Chunga describing his experiences growing up in Peru before moving to the United States.

Veronica Fischmann (32) and Yakov Pechersky (28) talk about treasured childhood memories, the ways in which their lives shaped their reactions to the global pandemic (especially Yakov, whose family is from Russia), the ways the pandemic may shape their lives...

Ash Rainey(21) talks with brother Ryan (49) about all the different meals and food cultures they have experienced and made over the years. 2023-10-25 21:00:59

This interview is about the connections we make with food and how it shapes who we are.

These are food memories from my mom's childhood visiting her grandparents and in Columbus, Ohio in the 1940s and 50s.

My abuela discussed about a person who’s been most kindest to her, her favorite memory of me, and the most important lessons she learned in her life.

I am Madison Leon, 21, interviewing my sister Sydney, 24. In this thought-provoking interview, we delve into the intricate relationship that exists between an individual and their relationship with food. Sydney opens up about her journey with food from childhood...