Italian Food Culture

My name is Will Linton age 22 a student at the University of Akron. I interviewed Leo Minozni a 20 year old student from Imola Italy. We discuss the food culture in Italy.

Assignment #2: Interview a member of your community- 07-19-2023 22:50:47

Interview with my mother, Marina Rodriguez, regarding her impacts on the Miami Dade College North Campus Food Pantry.

Job Ngwe: Past and Present

I spoke to Dr. Job Ngwe, a professor of Social Work at Northeastern in his home in Chicago, IL about his past and what he looks forward to in the future for TheGreatListen2017 and Lincoln Park HS Room 311.

Carol Newnam, a small farmer with a large impact

An interview with Carol Newnam, owner of the Friends of CORA Community Garden

How does one person influence your life?

In this interview on September 26,2018 in Bronx, NY, Ashley Herrera interviewed her mother, Arely Flores about her experiences coming to the United States and why she decided to come. She also discussed how her life was different from living...

Dr Rosemary Lucas – Memories of the Depression

Rosemary describes watching her parents give food to needy families who came to their door. The impact it made on her resonates with her to this day. she talks about how teachers were paid through scripts during the depression and...

PUBHLTH 309 StoryCrops Interview

Alexis Rakowski (22) talks with her grandmother, Kathrine Gorman (74) about how her eating habits have changed throughout her life.

Remembering Maxine McAninch Hogue in celebration of her 100th birthday

Janet Hogue Thompson (77) talks with her daughter Michelle Thompson (51) about the life of her mother Mary Maxine McAninch Hogue (1920-1993) in rural Casey County, Kentucky.

a lovely interview with my Papa

Today I talked about my Papa’s life in the car. We talked about his life, childhood, kids, memories, and favorite things in his life. I had 14 questions to ask him but he had short answers so I had to...

The Story of His Life

Interview with Kevin Beasley who is my grandfather.

Kotaro & Sandra's Ethnographic Interview

For our ethnographic interview Kotaro and I talked about the food and time in our lives and our culture. Enjoy!

Jim Bear Full and Thompson Reichert on Bear's history of food and cooking, and how it formed and enhanced his relationships.

Jim Bear Full (67) and Thompson Reichert (67), friends since 2000, were business partners in the Ganas Community in Staten Island NY. Bear has a long history with food. His initial involvement was at school, which allowed him to develop...

A thanksgiving interview

This thanksgiving I got the opportunity to talk with my grandma about things I wouldn’t have ever known if it weren’t for this app

Cauliflower Soup

One Man’s first encounter with Cauliflower soup.

Recording – 07-15-2023 23:22:59

Andres Pizzi 21, Carlos Morales 18. We talked about food and how the Abuelos Foundation has helped elderly in Miami.

mby021265
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Joe Davis and Barbara Davis

Siblings, Barbara Davis (61) and Joe Davis (54), reminisce about their childhood in Miami, FL, tell stories about their family traditions, and reflect on how their parents helped shape who they are today.

Ryan Hutchins and George Ross talk about religion and spirituality
November 5, 2022 App Interview

Ryan (18) interviews his grandfather George (78) talk about religious experience, foods and culture, and american politics. George talks about his experience with several different denominations and places of worship. He talks about his love of cooking and favorite foods...

Evan, Chris, and Gail Stallone

Evan Stallone talks to his mother, Gail Stallone (55) and father Chris Stallone (55) about their different perspectives on Food, energy, and water growing up in a lower economic standing then they are currently in now.

Interview with Pop

I talked with my grandpa, Pop, about his life experiences and politics today.