Date Range Clear
Recorded by Clear
- campbell hall 3
- East English 1010 2
- Ginling College 2
- Nanjing Normal University 2
- Air Force 1
- 40 more
Here, we talk about what's going on with local food in Ann Arbor and share our thoughts and memories about food.
Jared Taylor interview with mom, Deborah Taylor about food and agricultural history on Thanksgiving morning
We talked about her aspirations and dreams from when she was a child. We also talked about what she does for work now and what she dreams of doing.
Lydia Mbiyu (34) shares with her sister and friend, Victoria Johnson (25), some of her childhood experiences and memories of cooking and food. Lydia also discusses how influential her mom and grandmother are to her.
Diving deeper, we discover the upbringing, the goals and the reason for Ayoubi’s relocation.
My mom and I talked about her growing up in the Philippines, her culture and her family.
Paul Serrano, Jr. (31) interviews his parents Paul Serrano, Sr. [no age given] and Sara Clark Serrano [no age given] about their upbringings, their business at the Grand Central Market, and their aspirations.
In this interview, conducted in Birmingham, Alabama, Ryan deMontluzin (17) and his mother (Christi, 52) talk about her childhood in Louisiana and the big events that she grew up with and around. Christi shares stories of life in Louisiana, college,...
Today Fika discussed about her college life, relationships, future plan, family and study.
We interviewed each other about our high school experience and how it shaped us as the Class of 2018.
I interviewed my Nonna, who is my grandmother, on November 25, 2017. I learned about her daily life in Italy, the changes she went through living in the United States, and how she got to where she is today. I...
In this interview, conducted in November 2017, Kellie Meyers (17) talks to her father Jay Meyers (60) about his childhood in rural Wisconsin. Mr. Meyers talks about the jobs he often worked on his family's farm as well as in...
The participants at the In Good Faith x Homecooked dinner event shared food traditions from their families.
In this interview we talked about my mom's childhood memories things she would have changed in her life if she had the chance to and advice she would give to future parents and to her kids.
Discussion around Chef Monti Carlo’s work with Common Threads, Everything Food and Puerto Rico.