Italian Food Culture

My name is Will Linton age 22 a student at the University of Akron. I interviewed Leo Minozni a 20 year old student from Imola Italy. We discuss the food culture in Italy.

Interview with my Grandma

Mostly talked about my Grandma's childhood and her family.

Interview of person who inspires me

my mother, 46 years old and we talked about her life and what has happened and what is going to happen going forward.

Assignment #2: Interview a member of your community- 07-19-2023 22:50:47

Interview with my mother, Marina Rodriguez, regarding her impacts on the Miami Dade College North Campus Food Pantry.

Orange You Glad You Did This Amanda?

Interview between Claudia (Miami) and Amanda (Georgia) about their relationship with food and cooking.

Blake short and his loving mother Christi short talk about the legacy she wants to leave to her family on Thanksgiving!

In this Interview, made in November 2017 on Thanksgiving in Stillwater, Oklahoma, Blake short, Interviews his mother, Christi short about the legacy she wants to leave her family with and how she wants to be remembered as not only as...

Rose Costello (36) and Stacey Todd (38) talk about working in restaurants and memories from their friendship.

Rose and Stacey talk about meeting in 2005 when they worked at Scala's Bistro in San Francisco, they talk about the ups and downs of working in restaurants, what they learned, and Rose talks about her award winning pear gallette.

Carol Newnam, a small farmer with a large impact

An interview with Carol Newnam, owner of the Friends of CORA Community Garden

Dr Rosemary Lucas – Memories of the Depression

Rosemary describes watching her parents give food to needy families who came to their door. The impact it made on her resonates with her to this day. she talks about how teachers were paid through scripts during the depression and...

An Interview With Moo Moo

My mom and I had a great interview and I cried and it was a good talk

PUBHLTH 309 StoryCrops Interview

Alexis Rakowski (22) talks with her grandmother, Kathrine Gorman (74) about how her eating habits have changed throughout her life.

a lovely interview with my Papa

Today I talked about my Papa’s life in the car. We talked about his life, childhood, kids, memories, and favorite things in his life. I had 14 questions to ask him but he had short answers so I had to...

Interview with myself

Telling my best and worst memories and the kindest people in my life

How to live a good life, w/ Sam Dollyhigh

This interview is with my father and we talk about a lot of things related to parenting and how to live a good child good to be able to take it all into adulthood.

Kotaro & Sandra's Ethnographic Interview

For our ethnographic interview Kotaro and I talked about the food and time in our lives and our culture. Enjoy!

Family member interview

We talked about how your parents met

Jim Bear Full and Thompson Reichert on Bear's history of food and cooking, and how it formed and enhanced his relationships.

Jim Bear Full (67) and Thompson Reichert (67), friends since 2000, were business partners in the Ganas Community in Staten Island NY. Bear has a long history with food. His initial involvement was at school, which allowed him to develop...

Making borsch with Dad
December 27, 2018 App Interview

Making Ukrainian borsch with dad using his mother’s recipe

Interview With Food Elder

This is my interview with a food elder Mary Messina. My mom and I discuss her families authentic Italian meatball and gravy recipe from Sicily.

A thanksgiving interview

This thanksgiving I got the opportunity to talk with my grandma about things I wouldn’t have ever known if it weren’t for this app

Talk with my Dad.

I felt like he really opened up to me and I think this is a great way for people to communicate. Especially new people or new couples. I would definitely recommend this to anyone.