Orange You Glad You Did This Amanda?

Interview between Claudia (Miami) and Amanda (Georgia) about their relationship with food and cooking.

Rose Costello (36) and Stacey Todd (38) talk about working in restaurants and memories from their friendship.

Rose and Stacey talk about meeting in 2005 when they worked at Scala's Bistro in San Francisco, they talk about the ups and downs of working in restaurants, what they learned, and Rose talks about her award winning pear gallette.

Family member interview

We talked about how your parents met

Jim Bear Full and Thompson Reichert on Bear's history of food and cooking, and how it formed and enhanced his relationships.

Jim Bear Full (67) and Thompson Reichert (67), friends since 2000, were business partners in the Ganas Community in Staten Island NY. Bear has a long history with food. His initial involvement was at school, which allowed him to develop...

Making borsch with Dad
December 27, 2018 App Interview

Making Ukrainian borsch with dad using his mother’s recipe

A journey of work and learning.

The interviewee, Marco, tells a short description of his childhood life and household. Moreover, Marco, describes his job, and the lessons it taught him.

We are related to Benjamin Franklin

I learned that me and my grandma are related to Benjamin Franklin. I learned she lived in 8 Different states. Arizona, New Mexico, Colorado, Illinois, Iowa, Indiana, Kansas, and Texas. not in the order. And she lived in 38 different...

Talking with mom

Telling some of our favorite things about us

House mom Robin

Robin and i talked about her career and what led her to that. We talked about her family, values, hobbies, and her accomplishments.

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Shymeria Stone and Noah Hack

Friends Shymeria Stone (24) and Noah Hack (22) talk about their forever friendship, some fond memories they have with one another, and some wisdom they have learned over the years.

Ash Rainey and Ryan Rainey

Ash Rainey(21) talks with brother Ryan (49) about all the different meals and food cultures they have experienced and made over the years. 2023-10-25 21:00:59

Interview with grandpa

An interview with me (13yrs) and my grandpa (70yrs) about his life for school

Durham food experience during Covid-19

We talked about memories of food growing up, how food is connecting us to our community right now, and what we’ve learned about food during this pandemic.

Mary Jane Rodrigues and her granddaughter Izabella Rodrigues talk about family history and her childhood

In this interview, conducted in November 2017 in Cape Elizabeth, Maine, Izabella Rodrigues (15) interviews her grandmother Mary Jane Rodrigues (73) about their family history and her teenage life. Mrs. Rodrigues shares stories about her summers and her jobs as...

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Keith Mosier and Michael Lunter

Friends Keith Mosier (64) and Michael Lunter (65) discuss how they met, their work with people with AIDS, how they got involved with the community organization Food Outreach, their coming out stories, the AIDS epidemic and the legal protection that...

Rea’zen Chatman interviews her mother (Ebony Freeman) and her cousin (Kimberly Freeman) about their childhoods.

In this interview, created on January 8, 2018 in St. Louis, Missouri, Rea’zen Chatman (16) interviews her mother, Ebony Freeman (38) and her cousin, Kimberly Freeman (38) about their childhood, grandparents, and challenges. They both talk about their grandmother and...

Susan & Derek: A Mother and Son Team Helping Exceptional People Achieve their Dream!

Deja Bao, Hudson High School Senior, interviews Ms. Shari Hunter, social entrepreneur and Co-Owner of the Two Cafe and Boutique, with her son Derek Hunter, and founder of "The Two Foundation" about their work to bridge the gap that exists...

Family is more than blood

I talked with my stepfather, David Everett about Papi, his father who recently past. We also talked about what it was like for him coming into my life when I was very young.

A story of JAO TIM cafe in Petaling Street

An interview with Mr Jian which is a co-owner of JAO TIM cafe in Petaling Street.

Sisters Tegan and Zia talk Rosemary + Sage

Boston (Tegan, 30) + Denver (Zia, 28) sisters | Same recipes, different kitchens @_rosemaryandsage

Bringing Back the Old Days

We talked about my grandma and grandpa's lives as they were growing up and what led them to where they are now.