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Jay Kickliter interviews his father MErton Kickliter about when his plane crashed into a dike during the Korean War.
Stephanie tells stories of her big and dramatic family.
Two seniors at Wayland high school discuss their covid experience
Meg talked about how and when she was introduced to the importance of local food, and how she has maintained a relationship with it over the years. She also reminisced about fun memories from her childhood about her father having...
Mish and Esti talk about food systems status quo and ways to improve it
My grandfather talks about his life in New York. From crazy taxi drivers to black ice. He also talks about his life with his daughters in New York, and the worst turbulence he has ever experienced. He also talks about...
Selah Clark, a 16 year old girl, interviews her mother, Winter Clark, and ask various questions about her mother's life. The questions have various topics, ranging from childhood to family to current life.
A retired teacher discusses growing up in New York City, coming of Age during the protests of the 60's and the 70's as a gay man in post-Stonewall New York, teaching, traveling, history and the movies.
Linda Fouche(64) describes her experience to her grandson, Marcus Dolmeiis(15) about arriving to America, and the struggles she encountered here.
In this interview, I chat with my father about his role as the headmaster of a boarding school. He explains the importance of people in this community adjusting their mindsets and activities in preparation of events related to the climate...
My dad has not prepared in any way for a climate emergency. In this interview, he explains why and explores what he feels his responsibility is to those who are not able to prepare for one.
Susan (61) tells her daughter Jessie (30) about her many travels across the country and abroad.
Barry Benepe talks to his son Adrian Benepe about growing up with a love of nature, his process of learning about art, and the Greenmarket in New York that he founded
Linda and Kimberly discuss how Linda's heritage has led her to believe in the importance of local food.
A discussion between two University of Michigan students regarding local food consumption in suburban and urban communities.
Dusty Matthews (53) and Mary Reynolds (69) discuss living in 2020. Dusty works at the Leesburg (Florida) Public Library and Mary is an author. The library's annual Literary Arts Festival was canceled this year due to the COVID-19 pandemic. Mary...
Garrett talks about his running career and the things that have influenced him and kept him going over the years.
Connie Evans (48) interviews coworker Dr. Paul Nussbaum (62) about his parents’ immigration from Poland, growing up Orthodox Jewish in Brooklyn, becoming a doctor, and raising a family.
In this interview, I talk with my housemate Blake, who is a local organic farmer. We discuss his personal involvement in the local food movement, as well as potential barriers to obtaining local food, and the future of the movement.
In this interview, Janet and I talk about her past experiences with climate change and how her past experiences have shaped how she is preparing for the climate emergency. We discuss what measures she has taken in the past, what...
Two University of Michigan students, Caleb and Mirabella, discuss Caleb’s experience with local food throughout his life.
We talked about what Baba did as a child and what she did after she came to the USA.