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Longtime friends Allison Tant [no age given] and Courtney Atkins [no age given] sit down for a conversation about their advocacy work, their parents, their children, and the strong women who inspired them to become the community leaders they are...
Sisters, Linda Watley Norris (73) and Pearl Watley Mitchell (78), describe what it was like growing up in Columbus, GA, reminisce about the fun times they had as children, and remember family members who have passed away.
Spouses Bo Bartlett (65) and Betsy Eby (54) sit down for a conversation about how their respective childhood homes have influenced who they are today, the inspiration behind each of their artistic styles, and the role that the Bo Bartlett...
John Friedrich (56) talks with his friend Bob Alpern (92) talks about his work over 30 years with the Unitarian Universalist Association and Friends Committee on National Legislation, traveling across the United States conducting advocacy training workshops to “pollinate citizen...
Sarah Gray, age 47, (Washington DC) blood transfusion recipient, interviews Jack Delaney (61), one of the 10 anonymous strangers who donated 1 of the units of the blood she received during childbirth in 2010. "I'd like to make a new...
Sisters Martha Bray (64) and Ruth Beers (77) recall their childhood with two parents who were very politically active and the impact that had on their upbringing.
A Marketside Chat with Moscow, Idaho chef and restaurant owner, George Skandalos. As a chef shopping at the Moscow Farmers Market, George talks about the vibrancy of the market and its contribution to the community. George also tells the story...
Jenny Ford, director of the Moscow Chamber of Commerce and Visitor's Center, talks about how the Moscow Farmers Market contributes to Moscow, Idaho's vibrant downtown corridor.
Mackenzie has been coming to the Moscow Farmers Market for a couple of years. Mackenzie talks about the market's vibrancy, inclusiveness and how she believes it will continue to grow.
Semolina talks about her family's introduction to the Moscow Farmers Market, memories of coming to the market as a young girl, voting on the design of the playground in Friendship Square and what she loves about visiting the market when...
Bobbi and Sandra talk about why they come to the Moscow Farmers Market and how the market is part of local culture and local history.
Myran, forager and vendor, talks about the spirit of the Moscow Farmers Market.
University of Idaho students, Zach and Lennon, talk about their experiences and impressions at the Moscow Farmers Market.
Jamie Hill, operations manager at the Kenworthy Performing Arts Center, talks about her role as a Moscow Farmers Market Commission member, market relations with downtown businesses and what makes the market always interesting.
Former Moscow Farmers Market manager, Kathleen Burns, joins us for a Marketside Chat about tradition, change and the future of the Moscow Farmers Market.
Local dad and daughter retell their memories of their Moscow Farmers Market, Tyler works for the City of Moscow and provides a unique perspective on the impact of the Moscow Farmers Market on Moscow and the Palouse region.
Spring Marketside Chat with Denise and Linda about their Moscow Farmers Market experiences and memories.
A conversation with local residents, Colette DePhelps and her daughter, Raven DePhelps, about their Moscow Farmers Market traditions.
Today we sat down and talk with a founding member of the Palouse-Clearwater Food Coalition to discuss the ideas behind its creation and its mission.
Tim Paulitz talks about the Koppel Farm Community Gardens in Pullman, Washington and the ways community gardens build relationships, improve food access, and connect people to place.
Rural Roots, Inc. has had a wide and diverse impact on small farms and local food systems on the Palouse and in the Inland Northwest. Community-based and farmer-grown, this nonprofit organization has played a significant role in changing the local...
We talked about the inspiration and mission behind the start of Backyard Harvest, a Moscow, Idaho nonprofit organization working in partnership with their community to connect those with extra fresh produce and those who need it. . And then explored...
For almost 20 years, the Idaho Cultivating Success Program has provided production, marketing and business education for sustainable small farms and ranches across Idaho. Most recently, Idaho Cultivating Success launched a new program, Idaho Farm Link, connecting beginning farmers seeking...
We chatted with Brian Bell from the Whitman Conservation District about the history and significance of the work conservation districts do to save soil, enhance wildlife habitat and improve water quality across the Palouse.