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This was a quick story about my father side of the family. We talk mostly about their history of farming.
I talk to my grandfather about what life was like living and working on a farm in the 1960s.
This interview was a discussion with my Great Grandmother, Lula Mae Routh, about Thanksgiving and life on the farm. The interview shows how both Thanksgiving and agriculture have changed over time.
Talking about the changes in indigenous food systems, diets, and their effect on health.
In this interview, Bob Edwards discussed his memories from FFA and agricultural education. Bob was an FFA member from 1944 to 1948 in the Emporia FFA Chapter.
Eric Fitzgerald (59) shares a conversation with mentee Natasha Skelton (39) about the importance of conservation education and being brave enough to jump into the mud.
In this bonus episode, Glenn Roberts, Don Scheuerman, and Richard Scheuerman discuss the implications of the COVID-19 virus on the local food movement and on people's relationships with food and family.
Bryce Christiaens (41) interviews his mentor, Gerald W Marks (81), about his career in the Cooperative Extension Service.
In my interview I ask my grandpa many questions about his life. Some of the questions I asked him included his life growing up,how him and grandma met, about my dad and how he was as a child. We also...
Friends Keke Phooko (34) and Bridget Lynch (21) discuss their shared experiences as volunteers for Innisfree Village and migrants to the United States.
Charles Rial (68) interviews his friend and colleague Thomas Power (80) about Thomas' involvement in the development of the Bass Creek Commune in Montana.
An interview with my dad about his grandfather - who owned a plant nursery. (Picutred: my dad on the left, his grandparents on the right.)
Brad Doorn’s, Water Resources and Agriculture Applied Science Program NASA, work includes forecasting the global food supply, including warnings and predictions about possible problems that might arise due to water supply shortages which can inform global market prices. While the...
This is an interview with Lula Mae Routh, my great grandmother. She is 94 years old and she has been both a dairy and produce farmer during her lifetime. Her interview describes Thanksgiving and agriculture during her life.
Richard Dobbins Jr. (70) tells friend and colleague Sherry Williams (58) about growing up in Bronzeville, Chicago, and being in the Navy during the later '60s, early '70s.
One Small Step conversation partners Anna (43) and Brad (51) have a conversation about their lives, including careers, hobbies, experiences with bus breakdowns, and perspectives on aging. They find commonalities in their winding career paths and bonds through shared stories...
Friends Annie Stafford (72) and Michael Hentges (73) recall their time together at Innisfree Village and reflect on the lessons and values they gained from their experience.
One Small Step partners Derick McGhee (35) and Gregory Lakin (63) share a conversation about their work, their faith, and their community. They discuss issues prevalent to rural Kansas such as addiction, isolation, and climate change.
Steve Ela (46) talks with his parents, Shirley Ela (85) and William Ela (86) about their long standing family involvement in the fruit farming industry.
One Small Step conversation partners Melissa Coleman (54) and Christa Galipeau (49) talk about growing up on farms, connection to place, disillusionment with political parties, communicating with others, and parenting twins.
Established in 1974, the Moscow Food Co-op is a cooperatively-owned grocery store whose staff and owners are working together to nourish and nurture their community. As an advocate for Palouse producers and families affected by food insecurity, the Moscow Food...
Talking with Granny about her own family farm, as will as my Grandpa’s Farm which I grew up on.